Raising the Bar in Food Safety: Norwegian Seafood’s Leap Forward
Demand for fresh, ready-to-eat meals without added salt, sugar or artificial preservatives continues to grow, increasing the risk of Listeria…
CHRISTEYNS has a complete range of detergents, disinfectants, application and dosing systems, lubricants and personnel hygiene products, formulated to meet the needs of the food and beverage industries.
Proper cleaning and disinfection is a very important measure to control microbiological contamination, to avoid the presence of pathogens and to extend the shelf life of products.








Demand for fresh, ready-to-eat meals without added salt, sugar or artificial preservatives continues to grow, increasing the risk of Listeria…
Date: 3rd September Time: 12:00 h - 14:30 h (CEST) Listeria monocytogenes remains one of the most critical…
Christeyns is the perfect partner to manage the specific hygiene challenges of the food industry. At Christeyns Food Hygiene, we…
The bacteria causing the highest number of zoonotic outbreaks is Campylobacter, followed by Salmonella. Listeria does not cause the highest…