Together with vegetable, potato and fruit processing plants, producers of ready-meals and starch, Christeyns strives for a common goal: keeping your manufacturing processes clean and your products safe. We offer a wide range of detergents and disinfectants specifically for the processed industry. In addition, we have detailed cleaning and disinfection protocols to ensure that all processes are clean and free from contamination.

Our team of technical experts is available to provide customized advice for each company. We work hand in hand with food processors to overcome daily hygiene challenges and achieve the highest level of product safety. With our solutions and services, food processors can be sure to comply with food safety standards and provide safe and wholesome products to their customers.

getting things clean and safe
Getting things clean & safe
High-quality detergents and disinfectants for optimal food hygiene
Learn more about Getting things clean & safe
water
Sustainable Solutions
The environmental impact of food hygiene processes
Learn more about Sustainable Solutions
the right equipment
The right Equipment
Specialised tools and equipment for cleaning in food processing plants
Learn more about The right Equipment
easy-monitoring
Easy monitoring
Management information systems to optimise your cleaning procedures, performance and productivity
Learn more about Easy monitoring
professional advice
Professional advice & service
Experts and specialists helping you face the challenges of modern food processing companies
Learn more about Professional advice & service
education
Education & training
Food hygiene training for professionals in the food processing industry
Learn more about Education & training
Production2017-152

Our Products

The MIDA product range is fully dedicated to applications in the food sector. MIDA Flow focuses on the cleaning in place (CIP) of e.g. trays, ovens and kettles while MIDA Foam for open plant cleaning (OPC) works on the removal of organic and inorganic soiling on equipment, walls and floors. MIDA Lube then smoothens the process for conveyor belts and packaging machines. Airborne disinfection for areas and disinfection with peracetic acid and non-quaternary ammonium compounds are a few of the specialities in our broad range.

The right Equipment

Christeyns offers a wide variety of food hygiene equipment to choose from: from central and decentral cleaning and disinfection systems to dosing systems, hygienic access control equipment, scrubber driers and floor sweepers. Specialities such fogging systems, foam generators and washers for boxes and tools complete the range.
View all equipment

Easy Monitoring

Our monitoring and control systems ensure food safety procedures, quality requirements and hygiene standards are met. The fully automatic INSITE tool monitors your CIP (Cleaning-In-Place) installations and OPC (Open Plant Cleaning) cleaning processes. For quick and simple hygiene checks our manual control test kits offer a solution.
Go to monitoring systems

Sustainable Solutions

We aim for water, energy and product saving cleaning routines by optimising our products and cleaning processes. Therefore, our product range includes ecolabelled products, we work with lubricants to reduce the water consumption. Consider peracetic acid as a biodegradable alternative for chlorine compounds and developed two-in-one cleaning and disinfecting solutions to lower your product use.
SustainabilityVisualFoodHygiene

Education and Training

How to set up your hygiene and cleaning plans? What about microbiological techniques and food safety legislation? Christeyns Academy provides practical and theoretical training for food hygiene professionals in the field.
Go to Christeyns academy

Professional Advice

We don’t settle for less than the highest standard of food safety. Our dedicated team of experts stands by your side to offer you a flexible service and customised hygiene solutions.
Food Hygiene Advice

Biofilms webinar fully booked, watch the recording

We were thrilled with the turnout for our recent international webinar, “Essential Hygiene: Managing & Controlling Biofilms in the Food Industry” on 26 February which was was fully booked! During this expert-led session, participants from across the food processing sector gained practical insights into one of the most persistent microbiological risks in production environments: biofilms. […]
Read more about Biofilms webinar fully booked, watch the recording
Biofilms webinar

Related News and Press

View all articles