Meet Christeyns at FoodWorx 2026

Food safety starts with effective hygiene management. Meet our team at the 5th annual FoodWorx – Food Innovation & Safety on 24–25 November 2026 in Amsterdam.

FoodWorx brings together food industry professionals to explore the latest developments and challenges in food innovation and safety. Christeyns Food Hygiene will be there to share its expertise and exchange insights. We also look forward to discussing how effective hygiene management contributes to food safety.

Discover the role of biofilms in food safety

On the first day of the event, our Group Food Safety Specialist, Peter Littleton, will deliver a keynote presentation. He will discuss the role of biofilms in food safety management and product safety.

The Role of Biofilms in Food Safety Management and Product Safety

Tuesday 24 November 2026 | 2:30 pm

Peter will explore the structure and composition of biofilms. He will explain how they can compromise food safety in both Cleaning-in-Place (CIP) and Open Plant Cleaning (OPC) environments.

The presentation will also cover methods for detecting biofilms. In addition, Peter will discuss specific testing techniques to monitor and manage pathogen presence. Drawing on practical experience and real-life case studies from different food industry operations, Peter will conclude with actionable advice on the safe and effective removal of biofilms.

Come and meet us!

Want to discuss biofilm challenges or explore hygiene monitoring? Or perhaps you are looking for ways to improve cleaning performance. Whatever your priorities, our team will be happy to meet you.

Come visit us at FoodWorx 2026 and discover how Christeyns helps food manufacturers maintain high standards of hygiene and food safety.

Feel safe with us.