Christeyns Food Hygiene wins SOFHT Company of the Year Award.
Following the launch of our new partnership with Control Union, we will be kicking off 2020 with the first of our BRC accredited courses – Root Cause Analysis.
Being a hygiene specialist, Christeyns knows as no other that basic hygiene is now top priority in the fight against novel coronavirus.
Road workers, firefighters,… they all have in common that their safety at work largely depends on their PPE (Personal Protective Equiment) clothing, especially during the dark winter months.
Chemicals specialist Christeyns Food Hygiene launches a biofilm detection product to aid safety and quality in the food supply chain.
Detergents and chemicals group Christeyns UK has appointed a new managing director to lead two of its businesses.
Warrington based Christeyns Food Hygiene marked its 30th year in style using the occasion to raise funds for Cancer Research.
Expert Tuition with Christeyns Food Hygiene Training Academy Partners.
2019 Christmas Opening Hours
EXPERTS SPEAK – What you need to know about the components and functions of a bacterial biofilm matrix
One of the major concerns in the field of hygiene in the food industry is the formation of bacterial biofilms. Biofilms are groups of micro-organisms that accumulate in a solid-liquid interface and are surrounded by a mucilaginous matrix.
Steve Turnell discusses the global cost of cleaning and the implications on water, energy, time and the environment for meat processors.
Polyquaternium stains are a frustrating phenomenon in many laundries that wash hospitality linen. Polyquaternium-7 is often found in shampoo and shower gels which hotels offer to their guests.
The Manufacturer’s annual awards for the 100 most inspirational individuals working in UK.