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Objective

The aim of this course is to give all those who work in environmental conditions which could encourage the multiplication of the Legionella bacteria, the level of knowledge required to minimise the risk of infection and risk to health from the
Legionella bacteria.

Programme

  • What legionella is
  • Legionella Pneumophila
  • The symptoms
  • Sources of legionella
  • Where it is found
  • How people become infected
  • High risk groups
  • Controlling the Legionella bacteria
  • Management and employee responsibilities
  • Manage the risks
  • Prepare a plan of action
  • Risk assessments
  • Keeping records
  • Relevant legislation
  • Health and safety relevant to Legionella control
  • PPE (personal protective equipment)
  • Working in confined spaces
  • Asbestos
  • Working at height

Duration

The average time required to complete the learning is approximately 2 hours, however the course is designed to go at the pace of the learner and can be completed in more time if needed.

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