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Objective

The aim of this course is to give the learner the required level of knowledge needed to understand the CoSHH rules, to be able to produce a CoSHH risk assessment for a small business or follow a prepared assessment.

Program

Module 1 – Cleaning Hazards

  • Hazards and exposure
  • Hazard types
  • Cleaning chemicals
  • CoSHH controls
  • Hazard and risk

Module 2 – Handling Hazards

  • The HSE guidelines for a risk assessment -steps 1 to 5
  • Emergencies
  • Permit to work
  • Hazard and risk
  • Examine the substances in work areas
  • Latex and rubber gloves
  • Cooking fumes
  • Safety data sheets
  • CLP regulations
  • Hazard symbols
  • Handling chemicals
  • PPE (personal protective equipment)
  • Welfare
  • Training

Duration

The average time required to complete the learning is approximately 1 – 1 and a half hours however the course is designed to go at the pace of the learner and can be completed in more time if needed.

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