Our skilled team of food hygiene specialists listens to your wishes and studies your needs in order to provide you with the latest hygiene equipment that fits your particular situation.
Our equipment range includes :
- Low, medium and high pressure cleaning devices
- Central disinfection systems
- Foam systems
- Clean-in-place monitoring and control equipment
- Dosing equipment for an efficient dosage of chemicals
- Water and energy saving systems
- Dry lubricant dosing systems, in cooperation with our partner CHP.
Do not hesitate to ask for a specific solution or for more details on one of our systems. Our specialist will gladly answer your request.